ALMA PRAGUE Signature Dish Dinner
August 27, 2026 - Prague
There are restaurants that captivate with the precision of their cuisine. And then there are restaurants with a precise philosophy of their own. Alma Prague belongs firmly in the latter category. From day one, its approach has been built on respect for ingredients, seasonality, craftsmanship and the dedicated work of the people behind every ingredient. Every detail has a purpose – from its in-house fermentation programme and carefully curated wine cellar to the open kitchen, where guests can watch each dish come to life right before their eyes.
It is Alma Prague that will become the next stop on the Gault&Millau Exclusive Dinner Regional Tour 2026 on 27 August. An exceptional evening curated by Gault&Millau inspectors awaits, featuring a five-course tasting menu created exclusively from carefully selected seasonal ingredients sourced from local producers, with a strong emphasis on truly house-made craftsmanship.
Each course will be accompanied by a thoughtfully selected pairing from Alma's own wine cellar or a sophisticated non-alcoholic alternative, created with the same focus as the menu itself: to deliver the ultimate flavour experience.
Secure your place at this unforgettable evening by booking your reservation HERE. Capacity is limited.
Read the full invitation and discover what Head Chef Petr Žídek has to say about the special menu created for the evening.
What Makes the Alma Prague Tasting Dinner So Special? Why Should You Not Miss It?
Discover the Best of Czech Gastronomy
The inaugural Gault&Millau Exclusive Dinner Regional Tour 2026 brings together 10 top chefs and restaurants for a series of exceptional SIGNATURE DISH DINNERS, each featuring a tasting menu created exclusively for the occasion.
Discover the artistry of some of the country's finest chefs and their teams, while experiencing the unique atmosphere of ten carefully selected restaurants on the Gault&Millau culinary journey from May to October 2026.
A Tasting Menu with a Signature
Today's restaurant scene demands constant change, with menus and concepts continually evolving. Yet in this relentless pursuit of something new, chefs can exhaust their creativity and rarely have the opportunity to return to the dishes and approaches that truly define them. These are the creations that bear a chef's signature, personality and craftsmanship – and ultimately shape the distinctive identity of the restaurant they lead.
The Signature Dish Dinner at Alma Prague will be much more than another tasting dinner. It is an invitation to discover the restaurant from within – to explore the places where ideas are born, ingredients mature, new flavours develop through fermentation, and where a deep respect for craftsmanship gives rise to modern Czech gastronomy. Are you ready to step into the world of Alma?
Meet the People and Discover the Philosophy Behind Alma Prague
Not every top restaurant invites you behind the scenes. Alma Prague does. On 27 August, you will experience a five-course tasting menu in Alma's signature style, a guided tour of the restaurant, and a personal introduction to the philosophy behind one of the most exciting gastronomic concepts in the Czech Republic today.
It will be an evening that reveals how great gastronomy begins long before the first bite – and that excellence doesn't have to be grand or pretentious.
Alma Prague
Alma Prague is a new lease of life in the heart of the Old Town.
An avant-garde spirit has been brought back to life after decades of neglect in the former Alma cinema, a popular venue dating back to the First Czechoslovak Republic, where audiences came to watch Fellini and once-banned films in the 1960s. And today?
Alma is a restaurant, bar, café, wine bar... Above all, Alma is a vibrant meeting place for people who love great food and drink, culture and life in all its beauty and diversity.
The heart of Alma beats in its restaurant with a cocktail bar and open kitchen led by Petr Žídek. Around the corner, the aroma of specialty coffee and house-made pastries drifts from the café, while the courtyard wine bar invites you to explore natural wines from across Europe. At Alma, you can quite simply stay from your first morning coffee to your final nightcap. And now, you can experience it with Gault&Millau, which awarded Alma 13 points and 2 toques in its latest guide.
Petr Židek's Open Kitchen
What to look forward to
Exclusive Tating Menu
A unique five-course tasting menu curated by Gault&Millau inspectors.
Celebrating seasonal ingredients, local producers, house-made craftsmanship and a zero-waste philosophy.
Wine & Non-alcoholic Pairing
Alma Prague's in-house wine cellar and fermentation program are an integral part of its culinary identity. You can be certain that every wine and non-alcoholic pairing will elevate every course into a truly memorable experience.
Guided Tour
Your evening begins with a 15-minute guided tour of Alma Prague, where you'll discover the story behind the restaurant, its philosophy and its open kitchen. You'll also step behind the scenes to explore the spaces where many of the ingredients featured on tonight's tasting menu are fermented, crafted and brought to life.
Menu
Amuse-Bouche
Gooseberry, Olomouc ripened cheese, lovage, potato
Marinated Trout
Quince tiger's milk with plums, shallot, fig leaf oil
Beef Tartare
Beef garum emulsion, tomatoes, peppers, chilli oil, toasted brioche
Roast Přeštice Pork
Grilled cabbage with pork tongue and pickled mustard seeds, fresh apricot, candied fennel, apricot sauce
Bay Leaf Semifreddo
Wafer, blackberry compote
Address
City Transport
Tramvaj 2, 9, 18, 22, 23, 37 - Národní divadlo
Tramvaj 1, 2, 9, 18, 22, 23, 25 - Národní třída
Metro B - Národní třída
Further Information
Dress code: SMART CASUAL
Time Schedule:
18:00 arrival, 18:15-18:45 guided tours, 19:00 dinner
Event Partners
Gault&Millau Exclusive Dinner Regional Tour 2026
Discover the best of Czech gastronomy and join us from May to November on a unique culinary journey across the Czech Republic, filled with exceptional flavours and unforgettable experiences. Become part of these one-of-a-kind evenings and enjoy specially curated tasting menus with wine or non-alcoholic pairings.
Every third Signature Dish Dinner you attend will be rewarded with a 25% discount on your next experience as part of the Gault&Millau Exclusive Dinner Regional Tour 2026. Which upcoming Signature Dish Dinners can you already book?
- MLÝNEC Signature Dish Dinner, 2 September 2026 in Prague
- PODHLAVICKÝ MLÝN Signature Dish Dinner, 17 September 2026 in Hlavice near Český Dub
- LIHOVAR Signature Dish Dinner, 22 September 2026 in Semtín (tickets will go on sale soon)