In the picturesque valley of Bohdaneč, about an hour’s drive from Prague, we discovered the hotel on the bank of Pilský Pond, which offers an authentic rural experience with an emphasis on pure nature, tranquility, and honest cuisine. The comfortably furnished rooms provide a cozy setting with views of the countryside, ideal for couples, families, seniors, and groups. The Agnes restaurant stands out with its farm-to-table concept – on your plate you will find meat from their own Angus and Highland cattle from the Ostrov Farm, Mangalica pork, fresh trout from their own fish ponds, and vegetables and herbs straight from the gardens behind the hotel. Daily baked bread and homemade apple juice from their own mill accompany beers from the family-owned Bohdaneč Brewery. The hotel is an ideal starting point for exploring the Central Bohemian Region and the Vysočina Region, as well as for relaxing stays with children.
