Statek 1738

Statek 1738 is semi-secluded, surrounded by hop fields and grain fields. The spacious restaurant stands out with its impressive interior with tables spaced far enough apart to give everyone a sense of privacy. The glass wall lets in plenty of light and offers a view of the charming garden and the picturesque courtyard of the former farm. Add to that one of the local Chef’s exquisite culinary creations, and you are sure to have a wonderful time. Whether it is sautéed shrimp with sweet chili sauce or grilled veal liver with tartar sauce and American potatoes, one thing is clear: whether it is a Czech classic or a trendy recipe from the modern world cuisine, everything shows the Chef’s respect for the ingredients and his skill in working with them.