clear.

The arrival at the clear. restaurant suggests that this will be an interesting and unique place. Your eyes will be delighted by the beautifully renovated building and, above all, the cave with running water, located in the middle of the courtyard, where there is also extensive seating for guests to enjoy in good weather. The restaurant’s high ceilings give it an airy feel, and the sandstone walls look beautiful. The staircase to the first floor is masterfully crafted and fits tastefully into the space, where everything looks clean and is in harmony with the restaurant’s concept. A glance at the menu shows that it caters to a variety of guests’ requirements. The asparagus soup with herb oil had a great consistency, color, and taste. The presentation of the main course in particular – roasted zander fillet – was perfect, and the taste was also flawless. The potato purée, accompanied by roasted root vegetables, went well with the well-cooked fish and butter sauce. The tartlet with white chocolate mousse was complemented by an excellent mandarin sorbet. This restaurant fits into the category of regional country restaurants, and you will certainly not be disappointed.